• HOME
  • Products
    • Pastas
      • Dried Pasta
        • Children's pasta
        • Egg pasta
        • Multi-ingredient
        • Gluten Free
        • Bio
        • Filled
        • Sheets
        • CousCous
      • Fresh Pasta
        • Our Flavours
        • Gnocchi
        • Recipes
    • Sauces
      • Ambient
      • Chilled
    • Flours
    • Breadcrumbs
  • Chef Gallo
  • NUTRITION AND TIPS
  • GALLO QUALITY
  • ES
  • EN
  • ES
  • EN

Dried Pasta

  • Children’s pasta
  • Multi-vegetale
  • Gluten Free
  • Egg pasta
  • CousCous
  • Multi-ingredient

Sauces

  • Super bolognese sauce
  • Carbonara sauce
  • Pesto sauce
  • Parmesan cheese and pear sauce
  • Wild mushroom sauce
  • Truffle sauce
  • Pesto rosso
  • Napoletana sauce
  • Sicilian sauce
  • Vegan soy bolognese sauce

Recetas y Caldos

  • Gluten-free spaghetti with garlic and lemon cod
  • Valencian Fideuá
  • Spaghetti alle vongole, with clams, white wine, tomato and garlic
  • Plumas Amatriciana
  • Tallarines with rabbit and prawns
  • Pasta salad with smoked salmon and asparagus

Contact

  • 900 535 465
  • Contact Us
  • Work with us

Follow Us

  • Legal notice
  • Privacy policy
  • Terms of use
  • Cookies Policy
  • Ethical code
  • Proyectos I+D+i
@ Copyright 2025 GALLO